These spicy roasted almonds are addictively delicious!

  • Serves:
    8
  • Prep time:
  • Cooking time:
  • Phase:
    2
  • Carbs per serving:
    4g
Ingredients
  • 20g butter
  • 2 tablespoons olive oil
  • 2 cups whole blanched almonds

Spice Mix

  • 2 teaspoons salt
  • 1 teaspoon caster sugar
  • 1/2 teaspoon smoked paprika
  • 1 teaspoon sweet paprika
  • 1/2 teaspoon ground cumin
  • pinch cayenne pepper
Preparations:
  • Make spice mix: Combine all ingredients in a bowl. Mix well.
  • Melt butter and oil in a frying pan over medium heat. Add almonds. Cook, stirring, for 5 minutes or until lightly browned. Remove from heat.
  • Drain excess oil. Add spice mix and toss to coat. Return to heat.
  • Cook, stirring often, for 2 minutes or until golden. Spread on a tray to cool slightly. Serve warm or cold.
Print recipe

Similar recipes

Chocolate Covered Peanut Butter

View

Still your chocolate cravings with this delicious sweet treat!

Almond Meringues

View

A light and airy low carb treat that satisfies any sweet tooth

Avocado Salsa

View

This avocado salsa is the perfect accompaniment to barbequed meats or as a dip with cucumber and celery sticks