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- Atkins Winter Snow Balls
These low carb snow balls are a real treat! Enjoy them just as a little snack or with a hot cup of tea!
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Serves:6
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Prep time:
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Cooking time:
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Phase:2
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Carbs per serving:6g
Ingredients
- 1/2 cup desiccated coconut plus extra for topping
- 1 scoop of Atkins Vanilla Shake Mix
- 200g Atkins Caramelised White Chocolate, melted
- 2 tbsp sugar free maple syrup
- 1 cup of frozen raspberries
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Method
- In a blender blitz the coconut, raspberries, Atkin Shake Mix and maple syrup
- If the mixture is too wet, slowly add a little more desiccated coconut. Leave the mixture for 10-20 minutes (this will help to keep the mixture stick together)
- Shape the mixture into balls and arrange them on a baking tray covered with baking paper. Pop in freezer for 10-15 min.
- Melt the Atkins Chocolate in the microwave.
- Dip each ball into melted Atkins Chocolate and coat with desiccated coconut.
- Refrigerate until set. Store in fridge for up to 5 days.
