customers rate Atkins a
- Get inspired
- Recipes
- Blackberry Baked Cheesecake
Ingredients
- 150 g butter or coconut oil melted salted, plus a pinch of salt if using coconut oil
- 6 eggs - medium
- 120 g cream cheese cut into cubes
- 2 tsp vanilla
- 4 tbsp granulated sweetener of choice or more, to your taste
- 1/2 tsp baking powder
- 50 g frozen blackberries
Share page
Method
- Place all the ingredients (except the blackberries) in a large mixing bowl
- Mix together using a stick blender with the blade attachment until smooth.
- Pour into a lined square 20cm dish.
- Gently drop the frozen blackberries evenly throughout the cheesecake mixture. They will sink to the bottom as it cooks.
- Bake at 160C for 20-30 minutes until cooked in the centre.
- Allow to cool then cut into 9 squares. Serve each square upside down.
Similar recipes
View
This delicious cheesecake was created by keto guru Aaron Day from Fat for Weight Loss. Using only 4 ingredients (and one of them being our Vanilla Shake mix!), this cheesecake is not only easy to make but super tasty too!
