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- Curry Cauliflower Steaks
These curry cauliflower steaks are delicious and so easy to make!
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Serves:8
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Prep time:
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Cooking time:
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Phase:1
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Carbs per serving:0.8g
Ingredients
- 2 tablespoons refined coconut oil
- 1 tablespoon mild curry powder
- 1 teaspoon salt
- 1/2 teaspoon cardamom
- 1/4 teaspoon turmeric
- 1 large head cauliflower
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Preparations:
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Preheat oven to 200°.
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Wash the cauliflower and shake it dry.
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Cut the cauliflower in long slices, about ½ inch thick.
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In a small bowl, whisk together the spices.
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Spread steaks in a single layer in a large non stick baking sheet or a baking sheet lined with foil.
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Coat the cauliflower steaks with the coconut oil on both sides and sprinkle the spice mix generously also on both sides.
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Roast for 12 minutes and then flip slices over. Roast 12 minutes more.
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Remove from heat and serve immediately.
