Caramelised White Chocolate Raspberry Cups… made with only 4 ingredients! Is your mouth watering yet?
3 x Atkins Caramelised White Chocolate Bars, melted
3 tbsp. Atkins Vanilla Protein Mix
1 tbsp. nut butter of choice (we used almond), melted
½ cup frozen berries
Add Atkins Vanilla Protein Mix and melted nut butter to melted Atkins Caramelised White Chocolate Bars and combine.
Stir in raspberries then place in microwave for 30s. Distribute into baking cups, top with extra frozen raspberries.
Freeze until set – enjoy!
Treat yourself to these low carb Chocolate Mint Truffles! So easy to make for a yummy coffee treat or even as a great gift idea. This delicious recipe was perfectly created by Megan Ellam from Mad Creations.
This delicious cheesecake was created by keto guru Aaron Day from Fat for Weight Loss. Using only 4 ingredients (and one of them being our Vanilla Shake mix!), this cheesecake is not only easy to make but super tasty too!