Not sure what to do with the head of broccoli in your fridge? This salad is a great accompaniment to any meal

  • Serves:
    8
  • Prep time:
  • Cooking time:
  • Phase:
    2
  • Carbs per serving:
    3g
Ingredients
  • 1 bunch Broccoli (chopped into small florets)
  • 1/4 cup Bacon bits (cooked)
  • 1/2 cup Cheddar cheese (shredded)
  • 1/2 cup Mayonnaise
  • 1 tbsp Olive oil
  • 1 tsp White vinegar (or any vinegar of choice)
  • 1/4 tsp Garlic salt
  • 1 pinch Black pepper
  • 1/4 cup of chopped walnuts
Preparations:
  1. Mix broccoli, bacon bits, and cheddar cheese in a large bowl.
  2. In another bowl, whisk mayonnaise, olive oil, white vinegar, garlic salt, and pepper until smooth. Stir the dressing into the vegetable mixture until well incorporated.
  3. Fold in the walnuts right before serving.

 

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