customers rate Atkins a
- Get inspired
- Recipes
- Dijon Chicken
This Dijon Chicken recipe is the perfect low carb dinner for busy weeknights
-
Serves:4
-
Prep time:
-
Cooking time:
-
Phase:1
-
Carbs per serving:1g
Ingredients
- 1 Tbsp olive oil
- 4 chicken thighs (diced)
- ¼ cup chopped onion
- 1 tsp minced garlic
- 1 tsp fresh thyme leaves
- ½ cup chicken stock
- ¼ cup heavy cream
- 2 Tbsp Dijon mustard
- Salt and pepper to taste
Share page
Preparations:
- Heat the oil in a pan.
- Season the chicken thighs with salt and pepper, and place in the pan.
- Cook the chicken until browned and cooked through. Set the chicken aside and keep warm.
- Remove any excess fat from the pan, then add the onions, garlic, and thyme.
- Once the onions have softened, add the chicken stock and let simmer for five minutes.
- Add the cream and mustard, then adjust seasoning as necessary.
- Pour the sauce over over the chicken.
