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- Tomato, Mozzarella and Basil Stuffed Chicken Breasts
There is so much to love about this stuffed chicken breasts... so simple and delicious!
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Serves:2
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Prep time:
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Cooking time:
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Phase:1
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Carbs per serving:2.3g
Ingredients
- 2 chicken breasts (about 150g each), skinless
- 1 medium tomato, thinly sliced
- ½ cup fresh basil
- ¼ cup freshly grated mozzarella cheese
- spray oil
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Preparations:
- Preheat oven to 180ºC. Slit each chicken breast horizontally to make a pocket.
- Stuff pockets with tomato slices, basil and mozzarella. Secure pockets with small wooden cocktail sticks.
- Heat a little oil spray in a non-stick frying pan. Place each breast in pan to brown for 2 minutes on each side. Remove breasts and place in a baking dish. Bake for 15 minutes or until juices run clear.
